THANKSGIVING DINNER 2014

 

CHOOSE APPETIZER + ENTREE + DESSERT

APPETIZER

CALAMARI SALAD

Fried Calamari Tossed In Honey Wine Go-Chu-Jang Sauce

Served On Bed Of Seasonal Mixed Greens With Pear Dressing

TOFU SALAD

Silken Tofu, Plum Vinaigrette, Orange Mixed Seasonal Salad

HEMUL PAJUN

Scallion Pancake With Market Fresh Seafood-Squid, Calamari And Chopped Clam

JAPCHAE

Stir Fried Glass Noodles With Vegetables And Beef

BOSSAM

Braised Pork Belly Served With Kimchi Made With Octopus, Radish Kimchi And Perilla Leaves 

 

ENTREE

BULGOGI BBQ

Thinly Sliced Prime Beef Rib Eye Marinated In Our Signature Sauce

DUCK BREAST BBQ

Fresh Duck Breast Served With Sin-An Sea Salt

SALMON GUI

Pan Seared Salmon With Sin-An Sea Salt

GALBI BBQ + 5

Prime Beef Short Rib Marinated In Our Signature Sauce

BLACKCOD GUI   + 5

Broiled Black Cod in Caramelized Deonjang Sauce

DOSOT BIBIMBAP

Galbi / Spicy Pork / Sea Food / Vegetable

Rice Served In A Traditional Hot Stone Bowl Mixed Tableside

With Seasoned Assorted Vegetables And Your Choice Of Topping

ACCOMPANIMENT

VEGETABLE PLATTER 8 / GONDRE RICE 5

 

DESSERT

FRESH BAKED MADELEINE

&

HOUSE MADE ICE CREAM

MAKE A RESERVATION NOW!
CALL: 1-212-971-9045
EMAIL: info@gaonnurinyc.com

GAONNURI
The Authentic Korean Restaurant on the Top Floor
www.GAONNURINYC.com