VALENTINE’S DAY 2016

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DINNER TASTING MENU

100

PORK TROTTER NAENG-CHE 족발 냉채
Thinly Sliced Steamed Pork Trotter Wrap With Vegetables And Soy Mustard Dressing
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DUMPLING SOUP 만두국
Steamed Dumpling Soup With Mushroom
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MODUM JUN 모듬전
Pancake Sampler – Oyster, Perilla Leaf With Pork, Beef Shortrib
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GALBI JJIM 갈비찜
Traditional Korean Braised Prime Shortribs
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BLACK COD GUI 은대구 구이
Broiled Black Cod in Caramelized Bean Paste Sauce
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SEAFOOD DOLSOT BIBIMBAP 해물 돌솥 비빔밥
Mixed Rice Wtih Seafood And Vegetable Served In Hot Stone Bowl
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DOENJANG JJIGAE 된장찌개
Korean Bean Paste Stew With Beef, Tofu & Vegetables
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DESSERT디저트

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A LA MODE 된장찌개
Frangipane-Apple Garlette, Huckleberry Compote, Mascarpone Ice Cream
* Entire table must participate.
* Prior to ordering, please inform your server of any allergies.

GAONNURI
The Authentic Korean Restaurant on the Top Floor
www.GAONNURINYC.com